| にほんご | jpn-002 |
| あんばい | |
| English | eng-000 | adaptation |
| English | eng-000 | adjusting |
| English | eng-000 | adjustment |
| English | eng-000 | arrangement |
| English | eng-000 | classification |
| English | eng-000 | collocation |
| English | eng-000 | grading |
| English | eng-000 | organization |
| English | eng-000 | positioning |
| English | eng-000 | posting |
| English | eng-000 | ranking |
| English | eng-000 | systematization |
| 日本語 | jpn-000 | 塩梅 |
| 日本語 | jpn-000 | 按排 |
| 日本語 | jpn-000 | 按配 |
| нихонго | jpn-153 | амбай |
| русский | rus-000 | вкус |
| русский | rus-000 | образ действий |
| русский | rus-000 | положение |
| русский | rus-000 | регулировать |
| русский | rus-000 | смягчать |
| русский | rus-000 | состояние |
| русский | rus-000 | способ |