English | eng-000 |
dry fish |
Wosera-Mamu | abt-005 | gwaan |
kohtʼaene kenaegeʼ | aht-000 | baʼ |
kohtʼaene kenaegeʼ | aht-000 | ba’ |
Amri Karbi | ajz-000 | manthu |
Atkan | ale-001 | hudax̂ |
Bangi | bni-000 | vita |
Anishinaabemowin | ciw-000 | gaaskide-giigoonyike |
རྫོང་ཁ་ | dzo-000 | ཉ་སྐམ |
English | eng-000 | dry meat |
Dinjii Zhuh K’yuu | gwi-000 | łuk gąįh |
asụsụ Igbo | ibo-000 | -mị azụ̀ |
日本語 | jpn-000 | 干し魚にする |
日本語 | jpn-000 | 魚を乾燥させる |
にほんご | jpn-002 | ほしうおにする |
олык марий | mhr-000 | колым каклаш |
Oneida | one-000 | -itsyathaˀt- |
Kiswahili | swh-000 | -ngʼonda |
tthʼigaʼ kenagaʼ | taa-000 | dhegunee |
Tok Pisin | tpi-000 | draim abus |
Tok Pisin | tpi-000 | draim pis |
Dene-thah | xsl-000 | ehddháa |