| 廣東話 | yue-000 |
| 滷 | |
| U+ | art-254 | 5364 |
| U+ | art-254 | 6EF7 |
| 普通话 | cmn-000 | 卤 |
| 國語 | cmn-001 | 滷 |
| Hànyǔ | cmn-003 | chi3 |
| Hànyǔ | cmn-003 | di2 |
| Hànyǔ | cmn-003 | lu3 |
| Hànyǔ | cmn-003 | lǔ |
| English | eng-000 | brine |
| English | eng-000 | broth |
| English | eng-000 | gravy |
| English | eng-000 | salted |
| English | eng-000 | salty |
| English | eng-000 | sauce |
| 客家話 | hak-000 | 滷 |
| Hagfa Pinyim | hak-002 | lu1 |
| Hagfa Pinyim | hak-002 | lu3 |
| 客家话 | hak-006 | 卤 |
| 日本語 | jpn-000 | 滷 |
| Nihongo | jpn-001 | ro |
| Nihongo | jpn-001 | shiochi |
| Nihongo | jpn-001 | shiotsuki |
| 한국어 | kor-000 | 로 |
| Hangungmal | kor-001 | lo |
| 韓國語 | kor-002 | 滷 |
| gwong2dung1 wa2 | yue-003 | lou5 |
| 广东话 | yue-004 | 卤 |
| kuɔŋ˧˥tuŋ˥ua˨ | yue-007 | lou˨˧ |